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Creamy smoothie with almond milk

Creamy smoothie with almond milk is delicious served for breakfast or as a filling snack during the day.

Serves 1


  • 200ml Almond milk
  • 4 tbsp coconut water
  • 1 banana
  • 1 tbsp ground flaxseed, sunflower and pumpkin seed
  • 120g (¼ bag) frozen mango chunks or pineapple chunks


Measure all the ingredients or use a tall glass for speed – they don’t have to be exact. Put them into a blender and blitz until smooth. Pour into 1 tall glass (you’ll have enough for a top up) or two short tumblers.

The Grange
Welford Road
Long Marston
Stratford upon Avon
CV37 8RH

07778 218009

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