Fancy something exotic and simple? Thai Chicken is a healthy, quick and delicious meal.
Prep time – 20 mins plus minimum of 30 mins marinating (can do overnight)
- Freshly grated lemongrass adds an extra element
- Can use tinned coconut milk (but sauce less thick)
- Fresh root ginger brings better flavour than ground ginger
- Delicious served on watercress and cucumber salad sprinkled with toasted pine nuts