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Category: Recipes of the week

Serves 6 Ingredients 2 ripe bananas, sliced into thin rounds (approx. 0.5cm thick) ½ lemon, juiced Pinch of ground ginger Pinch of ground cinnamon   Method Preheat the oven 130°C (fan 110°C) Arrange the banana slices on a large baking tray lined with nonstick baking…

A taco salad in tortilla bowl is a fun and colorful way to eat mexican food. Made with fresh ingredients such as avocado, tomatoes, green salad, cheese and delicious greek yoghurt.

It’s common knowledge that you need to wrap up warm for Bonfire Night to help combat numb fingers and noses. But this recipe should help warm the bellies of your family and friends and is perfect for being outdoors as the bowls are also edible!…

Serves 4 Ingredients 1 large cauliflower, trimmed 1 tsp ground cumin 1 tsp ground turmeric 1 tsp crushed chillies ½ tsp sea salt 2 tbsp light olive oil Method Preheat the oven to 220°C (fan 200°C) Cut the cauliflower into equal, bite-sized florets Combine the…

Stuffed peppers are brilliant for so many occasions as they are nice and comforting in cold weather but also delicious eaten cold in the summer sun – choose your time and place and enjoy! Serves 2 Ingredients 2 yellow peppers ½ tbsp olive oil Brown…

Have you tried our delicious Veggie & Lentil Bolognaise? This recipe can be cooked in large batches and frozen for future need, or to feed the whole family then and there, and a little goes a long way when it comes to cost! Veggie and…

Lentils are a rarely used ingredient among average British households. However, they contain an excellent source of protein and will therefore help you to stay fuller for longer. Protein is also hugely important for our bodies to be able to repair themselves, and therefore enabling…

A great stir-fry that all the family will enjoy. This dish is quick and simple to make and will providing you with a healthy and delicious meal. Serves 4 Ingredients 350g sirloin steak, trimmed of fat 2 tsp light soy sauce 2 tsp Shaoxing wine…

Green garden salad is a simple and easy salad to prepare. If you don’t have all of the ingredients to hand just substitute with another green salad vegetable. Really this salad is designed to be made up of the salad ingredients you already have. Follow…

The versatility of this recipe is fantastic. A dinner for two rustled up within minutes, or a lunch that’ll last you for two days created quickly, easily and simply. Serves 2 as main course, 4 as starter Ingredients 450g smoked mackerel fillets, skinned 200g leftover…

Serves 1 Ingredients 1 tbsp chickpea (gram) flour 4-5 tbsp water (try sparkling water, it makes a fluffier pancake) Salt and pepper to taste 1 egg 100g fresh spinach, rinsed and shaken to remove most of water Oil (just enough to coat a non-stick fry…

Good food doesn’t get much easier or more delicious than this. Simply chuck everything into the pot and let it cook. Everyone will love this truly family friendly dish. It’s ideal for weight loss and weight maintenance too. Serves 4  Ingredients 250g celery 5 rashers…

By combining 1 whole egg, and 2 further egg whites, you are reducing the fat content within your meal, making it perfect for weight loss. This recipe makes a fantastically quick lunch or a light dinner after a long day. ­ Ingredients ½ onion, chopped…